Dec 22, 2024  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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FDSC 4910 - Practicum

1-4 Credits (1-4 Contact Hours)
Supervised experiential opportunities in the food industry. May be repeated for a maximum of 12 credits. Preq: Food Science and Human Nutrition major and junior standing and consent of department chair.


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