3 Credits (3 Contact Hours)Study of principal methods of separation and purification of bioproducts, such as proteins, amino acids, and pharmaceuticals. Topics include analytical bioseparations, membrane separations, sedimentation, cell disruption, extraction, adsorption, chromatography, precipitation, crystallization, and drying. Preq: CHE 3300; and BCHM 3010 or BCHM 3050 or BCHM 4230.
